{"title":"Food \u0026 Drink Industry","description":"","products":[{"product_id":"customer-service-in-hospitality-elearning","title":"Customer Service in Hospitality Elearning","description":"\u003cp\u003e\u003cspan\u003eOur Hospitality Customer Service course has been designed for those who are customer facing in an hospitality environment to ensure a great service is provided every time. The CPD approved training is suitable for all levels of staff and can boost the reputation of a business and improve customer experiences as well as the revenue generated from your customers.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-4_1auoq_42 _bold_1auoq_81\"\u003eDescription\u003c\/h3\u003e\n\u003cdiv class=\"_rich_vn56u_1\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cp\u003eOur customer service training will give you the essential skills and knowledge you need to ensure you provide a great service every time.\u003c\/p\u003e\n\u003cp\u003eWe understand that customer service is the foundation of hospitality businesses and want to make sure businesses have the skills needed to provide fantastic customer service. Our customer service course does just this.\u003c\/p\u003e\n\u003cp\u003eOur training not only covers the vital key skills and knowledge, ensuring your staff will offer the best service, but also covers key legislation and topics such as food allergy guidance, ensuring your staff will have an in-depth knowledge of food legislation to further improve your customers experience.\u003c\/p\u003e\n\u003ch3\u003eWho Should take this course\u003c\/h3\u003e\n\u003cp\u003eOur training course is aimed at staff at all levels who are working in the hospitality industry, such as waiting staff, bar staff, front of house staff and catering staff.\u003c\/p\u003e\n\u003cp\u003eThis course will also be beneficial to hospitality managers and supervisors as it will increase the skills needed to teach and advise their employees, ensuring that all employees are providing great levels of customer service.\u003c\/p\u003e\n\u003ch3\u003eLearning Objectives\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUnderstand the importance of customer needs and expectations in the hospitality sector\u003c\/li\u003e\n\u003cli\u003eRecognise the importance of good customer service and building relationships\u003c\/li\u003e\n\u003cli\u003eComply with the industry codes of practice and legislation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eThere are no specific entry requirements for this course.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ctable style=\"font-size: 0.875rem; height: 31.2px;\" width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 19.6px;\"\u003e\n\u003ctd style=\"width: 51.6019%; height: 19.6px;\"\u003e\n\u003cstrong\u003eCourse Level:\u003c\/strong\u003e\u003cspan\u003e Introductory Course\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 48.188%; height: 19.6px;\"\u003e\n\u003cstrong\u003eDuration:\u003c\/strong\u003e \u003cspan\u003e1-2 Hours\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 11.6px;\"\u003e\n\u003ctd style=\"width: 51.6019%; height: 11.6px;\"\u003e \u003cstrong\u003eAccreditation: \u003c\/strong\u003eCPD Certified\u003c\/td\u003e\n\u003ctd style=\"width: 48.188%; height: 11.6px;\"\u003e\n\u003cstrong\u003eCertificate:\u003c\/strong\u003e Self-Printed Certificate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"KADA Training Academy","offers":[{"title":"Default Title","offer_id":53467437859163,"sku":null,"price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/7292\/0155\/files\/customer-service-in-hospitality-thumbnail-image_540x_a29fcd65-06a3-493b-9f21-31261235a868.webp?v=1782736935"},{"product_id":"food-allergy-awareness-elearning","title":"Food Allergy Awareness Elearning","description":"\u003cp\u003e\u003cspan\u003eFor millions of allergy sufferers in the UK, their safety depends on proper preparation and handling of food. Our online food allergy training gives anyone working in a food-related business the practical knowledge and confidence to protect their customers. You’ll learn how to handle allergens safely and professionally, including updates for Natasha’s Law.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-4_1auoq_42 _bold_1auoq_81\"\u003eDescription\u003c\/h3\u003e\n\u003cdiv class=\"_rich_vn56u_1\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cp\u003eThis Food Allergy Awareness Training course is designed to help learners identify the fourteen particular food allergens which must be recognised by law, and to understand why foods containing allergens must be handled carefully.\u003c\/p\u003e\n\u003cp\u003eDid you know that there is no cure for food allergies and intolerances? 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Food safety isn't just about food preparation - it's about creating a safe environment at every stage of the food journey. Our online Food Hygiene Course Level 1 will give you a solid understanding of \u003c\/span\u003efood safety training principles\u003cspan\u003e and practical skills that will help you maintain high standards in any food setting.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-4_1auoq_42 _bold_1auoq_81\"\u003eDescription\u003c\/h3\u003e\n\u003cdiv class=\"_rich_vn56u_1\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cp\u003eThis Level 1 Food Safety and Hygiene e-learning course introduces the essential principles of food safety for beginners working in environments where food is prepared or stored. By the end of the course, learners will understand key topics including food hygiene practices, hazard recognition, personal hygiene, contamination control, and basic food safety management.\u003c\/p\u003e\n\u003cp\u003eEven if you don’t handle food directly, a solid understanding of food safety is vital for anyone working in the food industry. The Food Hygiene Regulations 2006 require all food businesses to operate safely—this includes staff involved with pre-packaged foods or working in support roles.\u003c\/p\u003e\n\u003cp\u003eFood safety goes beyond preparation; it covers every stage where food could be compromised.\u003c\/p\u003e\n\u003cp\u003eWhether you are receiving deliveries, storing products, or serving pre-packaged items, your actions play a role in maintaining safety. Issues such as incorrect storage temperatures, damaged packaging, or poor stock rotation can all result in unsafe food. 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However, as an introductory course for beginners, it does not meet the legal training requirements for food handlers working in the catering or hospitality industry.\u003c\/p\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-4_1auoq_42 _bold_1auoq_81\"\u003eCourse Structure\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIntroduction to Food Safety\u003c\/li\u003e\n\u003cli\u003eHazards, Contamination and Controls\u003c\/li\u003e\n\u003cli\u003ePersonal Hygiene\u003c\/li\u003e\n\u003cli\u003eCleaning and Hygienic Premises\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eThere are no specific entry requirements for this course.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ctable style=\"font-size: 0.875rem; height: 43.2px;\" width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 23.6px;\"\u003e\n\u003ctd style=\"width: 51.6019%; height: 23.6px;\"\u003e\n\u003cstrong\u003eCourse Level:\u003c\/strong\u003e\u003cspan\u003e Introductory Course\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 48.188%; height: 23.6px;\"\u003e\n\u003cstrong\u003eDuration:\u003c\/strong\u003e \u003cspan\u003e1-2 Hours (4 Modules)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6px;\"\u003e\n\u003ctd style=\"width: 51.6019%; height: 19.6px;\"\u003e \u003cstrong\u003eAccreditation: \u003c\/strong\u003eCPD Certified\u003c\/td\u003e\n\u003ctd style=\"width: 48.188%; height: 19.6px;\"\u003e\n\u003cstrong\u003eCertificate:\u003c\/strong\u003e Self-Printed Certificate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"KADA Training Academy","offers":[{"title":"Default Title","offer_id":53467472167259,"sku":null,"price":17.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/7292\/0155\/files\/level-1-food-safety-and-hygiene-thumbnail-image_540x_628015d8-87f8-4f32-acf9-7999d8b16afc.webp?v=1782737461"},{"product_id":"level-2-food-safety-and-hygiene-elearning-copy","title":"Level 2 Food Safety and Hygiene Elearning","description":"\u003cp\u003eDo you handle or prepare food at work? Our RoSPA-assured Level 2 Food Safety and Hygiene course covers everything you need to know about safe food handling, storage and preparation. From temperature control to allergen management, you'll learn practical skills you can use straight away in your career.\u003c\/p\u003e\n\u003cp\u003eThis course meets UK\/EU Food Hygiene Training Requirements.\u003c\/p\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-4_1auoq_42 _bold_1auoq_81\"\u003eDescription\u003c\/h3\u003e\n\u003cdiv class=\"_rich_vn56u_1\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cp\u003eThis RoSPA Assured Level 2 Food Safety and Hygiene course is designed for anyone who works with or handles food. It helps trainees meet the necessary UK food training requirements, with up-to-date guidance on the latest legislation.\u003c\/p\u003e\n\u003cp\u003eCovering topics such as safe food storage, disinfecting equipment, the importance of pest control, and protecting against\u003cspan\u003e \u003c\/span\u003efood allergens, our training makes sure you receive all the guidance you need to handle food safely.\u003c\/p\u003e\n\u003cp\u003eFrom busy commercial kitchens to school cafeterias, a thorough approach to food hygiene is essential in any work environment where food is being prepared or served. Our course will not only teach you all you need to know to ensure a safe food preparation environment, but it will also keep your customers safe, boost your business’s reputation, and improve the quality of your product or service.\u003c\/p\u003e\n\u003cp\u003eA Level 2 Food Safety course breaks down complex food safety principles into practical, real-world skills. With frequent checks to refresh your knowledge, and a comprehensive test to conclude your training, you’ll be able to prove your understanding of key hygiene concepts.\u003c\/p\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-4_1auoq_42 _bold_1auoq_81\"\u003eCourse Structure\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThe Importance of Food Safety and Hygiene\u003c\/li\u003e\n\u003cli\u003eUnderstanding Food Law\u003c\/li\u003e\n\u003cli\u003eUnderstanding HACCP\u003c\/li\u003e\n\u003cli\u003eThe Importance of Personal Hygiene\u003c\/li\u003e\n\u003cli\u003eThe Importance of Design and Premises Layout\u003c\/li\u003e\n\u003cli\u003eThe Importance of Cleaning\u003c\/li\u003e\n\u003cli\u003eThe Importance of Pest Control and Waste Management\u003c\/li\u003e\n\u003cli\u003eUnderstanding Allergens\u003c\/li\u003e\n\u003cli\u003eUnderstanding Food-Borne Illnesses\u003c\/li\u003e\n\u003cli\u003eUnderstanding Food Safety Hazards and Contamination\u003c\/li\u003e\n\u003cli\u003eUnderstanding Bacterial Growth and Temperature Control\u003c\/li\u003e\n\u003cli\u003eApplying Food Safety\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-5_1auoq_48 _bold_1auoq_81\"\u003eSuitable for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eBartenders\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChefs\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBaristas\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eButchers\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSchool Assistants\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAny other role involving food handling or preparation\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAny other role in an environment where food is served\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eThere are no specific entry requirements for this course.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ctable style=\"font-size: 0.875rem; height: 43.2px;\" width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 23.6px;\"\u003e\n\u003ctd style=\"width: 51.6019%; height: 23.6px;\"\u003e\n\u003cstrong\u003eCourse Level:\u003c\/strong\u003e\u003cspan\u003e Level 2\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 48.188%; height: 23.6px;\"\u003e\n\u003cstrong\u003eDuration:\u003c\/strong\u003e \u003cspan\u003e2-3 Hours (12 Modules)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6px;\"\u003e\n\u003ctd style=\"width: 51.6019%; height: 19.6px;\"\u003e \u003cstrong\u003eAccreditation: \u003c\/strong\u003eRoSPA Assured, CPD Certified\u003c\/td\u003e\n\u003ctd style=\"width: 48.188%; height: 19.6px;\"\u003e\n\u003cstrong\u003eCertificate:\u003c\/strong\u003e Self-Printed Certificate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"KADA Training Academy","offers":[{"title":"Default Title","offer_id":53467486191963,"sku":null,"price":19.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/7292\/0155\/files\/level-2-food-safety-and-hygiene-thumbnail-image_540x_f30f3021-1d22-4c6f-be03-01cd7d37b5b0.webp?v=1782738103"},{"product_id":"level-2-food-safety-and-hygiene-for-catering-elearning","title":"Level 2 Food Safety and Hygiene for Catering Elearning","description":"\u003cp\u003eThis Level 2 Food Safety and Hygiene for Catering Certificate is designed for anyone who works with, or handles food and wants to meet the UK food training requirements. In this online food hygiene course, you'll learn about the impact of food-borne illnesses, food safety hazards and contamination, food preservation, storage and temperature control, as well as HACCP. \u003c\/p\u003e\n\u003cp\u003eThis course meets UK\/EU Food Hygiene Training Requirements.\u003c\/p\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-4_1auoq_42 _bold_1auoq_81\"\u003eDescription\u003c\/h3\u003e\n\u003cdiv class=\"_rich_vn56u_1\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cp\u003eIf you work in catering or hospitality, it’s a legal requirement to understand the latest food and hygiene standards. \u003c\/p\u003e\n\u003cp\u003eOur popular Level 2 Food Safety and Hygiene for Catering course teaches you everything you need to know to operate a safe kitchen. You’ll learn to disinfect equipment, safely store and prepare food, control common pests, and more. By the end of your training, you’ll be able to comply with all relevant health and safety standards and improve the quality of your cooking. \u003c\/p\u003e\n\u003cp\u003eThis Level 2 Food Safety in Catering course also covers essential legislation, so you’ll be able to understand the legal ramifications of an unsafe cooking environment.  \u003c\/p\u003e\n\u003cp\u003eOur Level 2 Food Safety and Hygiene for Catering course is RoSPA Assured, CPD approved and covers all the necessary bases. Whether you’re a self-employed chef, a waiter, or work in any other catering profession, Virtual College’s food safety courses will help you improve your service. \u003c\/p\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-4_1auoq_42 _bold_1auoq_81\"\u003eCourse Structure\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThe Importance of Food Safety and Hygiene \u003c\/li\u003e\n\u003cli\u003eUnderstanding Food Law\u003c\/li\u003e\n\u003cli\u003eUnderstanding HACCP\u003c\/li\u003e\n\u003cli\u003eThe Importance of Personal Hygiene\u003c\/li\u003e\n\u003cli\u003eThe Importance of Design and Premises Layout\u003c\/li\u003e\n\u003cli\u003eThe Importance of Cleaning\u003c\/li\u003e\n\u003cli\u003eThe Importance of Pest Control and Waste Management\u003c\/li\u003e\n\u003cli\u003eUnderstanding Allergens\u003c\/li\u003e\n\u003cli\u003eUnderstanding Food-Borne Illnesses\u003c\/li\u003e\n\u003cli\u003eUnderstanding Food Safety Hazards and Contamination\u003c\/li\u003e\n\u003cli\u003eUnderstanding Bacterial Growth and Temperature Control\u003c\/li\u003e\n\u003cli\u003eApplying Food Safety\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-5_1auoq_48 _bold_1auoq_81\"\u003eSuitable for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003eRoles involving food handling or preparation\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eManagers in catering environments\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIncludes anyone working in Hotels, Restaurants, Takeaways, Cafes, Bars, Fast food outlets, Fish \u0026amp; chip shops, Kitchens, Hospitals, Prisons, Schools and Colleges\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAnyone working with or handling food\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eThere are no specific entry requirements for this course.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ctable width=\"100%\" style=\"font-size: 0.875rem; height: 43.2px;\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 23.6px;\"\u003e\n\u003ctd style=\"width: 51.6019%; height: 23.6px;\"\u003e\n\u003cstrong\u003eCourse Level:\u003c\/strong\u003e\u003cspan\u003e Level 2\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 48.188%; height: 23.6px;\"\u003e\n\u003cstrong\u003eDuration:\u003c\/strong\u003e \u003cspan\u003e2-3 Hours (12 Modules)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6px;\"\u003e\n\u003ctd style=\"width: 51.6019%; height: 19.6px;\"\u003e \u003cstrong\u003eAccreditation: \u003c\/strong\u003eRoSPA Assured, CPD Certified\u003c\/td\u003e\n\u003ctd style=\"width: 48.188%; height: 19.6px;\"\u003e\n\u003cstrong\u003eCertificate:\u003c\/strong\u003e Self-Printed Certificate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"KADA Training Academy","offers":[{"title":"Default Title","offer_id":53467500970331,"sku":null,"price":19.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/7292\/0155\/files\/level-2-food-safety-and-hygiene-for-catering-thumbnail-image_540x_6e985d1d-2132-45d6-945f-27080278530a.webp?v=1782738390"},{"product_id":"level-2-food-safety-and-hygiene-for-retail-elearning","title":"Level 2 Food Safety and Hygiene for Retail Elearning","description":"\u003cp\u003eMeet UK\/EU food hygiene training requirements with a Level 2 Food Hygiene for Retail certificate. The RoSPA Assured online training has been tailored for those working in retail spaces such as grocery stores, bakeries, farm shops and more. Learn how food becomes contaminated, your personal and legal responsibilities and more with this Virtual College course.\u003c\/p\u003e\n\u003cp\u003eThis course meets UK\/EU Food Hygiene Training Requirements.\u003c\/p\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-4_1auoq_42 _bold_1auoq_81\"\u003eDescription\u003c\/h3\u003e\n\u003cdiv class=\"_rich_vn56u_1\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cp\u003eAnyone who works in retail where food is involved needs to be aware of the latest food hygiene standards in relation to their role.\u003c\/p\u003e\n\u003cp\u003eThis course provides a basic understanding of food safety and hygiene as it relates to the retail sector, covering issues such as displays for sale and hot display units, along with storage and preparing food for retail.\u003c\/p\u003e\n\u003cp\u003eOur popular Level 2 Food Safety and Hygiene for Retail course has been re-designed and includes all the latest legislation, information and up-to-date guidance.\u003c\/p\u003e\n\u003cp\u003eThis Level 2 Food Safety \u0026amp; Hygiene Certificate for Retail course is suitable for any food handler working in a retail environment, for example supermarkets, small and large grocery stores, butchery, bakery, fish and farm shops, market stalls and delicatessens.\u003c\/p\u003e\n\u003cp\u003eThis RoSPA Assured Level 2 Food Hygiene and Safety for Retail course is designed to provide an individual or an organisation with the very latest food safety and hygiene training.\u003c\/p\u003e\n\u003cp\u003eWe are delighted to announce that our popular Level 2 Food Safety and Hygiene for Retail course has been re-designed. Not only does it have a design that is modern and meets accessibility standards, but it has also been restructured to create a journey that better fits your needs.\u003c\/p\u003e\n\u003cp\u003eWe understand that learners need learning that is flexible, that they can dip in and out of as they require, and that can easily fit into their schedule, and so we have broken down our course into bite-sized chunks, which will allow you to tailor your training more easily to your needs.\u003c\/p\u003e\n\u003cp\u003eThe food safety retail material is provided in an interactive format that is designed to be engaging and accessible. A basic knowledge of food hygiene will mean learners progress quickly, but the course is designed for anyone working in the service or hospitality sectors and should be suitable for any staff member to give them the knowledge needed to work effectively and safely.\u003c\/p\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-4_1auoq_42 _bold_1auoq_81\"\u003eCourse Structure\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThe Importance of Food Safety and Hygiene \u003c\/li\u003e\n\u003cli\u003eUnderstanding Food Law\u003c\/li\u003e\n\u003cli\u003eUnderstanding HACCP\u003c\/li\u003e\n\u003cli\u003eThe Importance of Personal Hygiene\u003c\/li\u003e\n\u003cli\u003eThe Importance of Design and Premises Layout\u003c\/li\u003e\n\u003cli\u003eThe Importance of Cleaning\u003c\/li\u003e\n\u003cli\u003eThe Importance of Pest Control and Waste Management\u003c\/li\u003e\n\u003cli\u003eUnderstanding Allergens\u003c\/li\u003e\n\u003cli\u003eUnderstanding Food-Borne Illnesses\u003c\/li\u003e\n\u003cli\u003eUnderstanding Food Safety Hazards and Contamination\u003c\/li\u003e\n\u003cli\u003eUnderstanding Bacterial Growth and Temperature Control\u003c\/li\u003e\n\u003cli\u003eApplying Food Safety\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-5_1auoq_48 _bold_1auoq_81\"\u003eSuitable for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003eAnyone working in a retail environment which can include supermarkets, small and large food shops, wholesalers and markets\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eThere are no specific entry requirements for this course.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ctable width=\"100%\" style=\"font-size: 0.875rem; height: 43.2px;\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 23.6px;\"\u003e\n\u003ctd style=\"width: 51.6019%; height: 23.6px;\"\u003e\n\u003cstrong\u003eCourse Level:\u003c\/strong\u003e\u003cspan\u003e Level 2\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 48.188%; height: 23.6px;\"\u003e\n\u003cstrong\u003eDuration:\u003c\/strong\u003e \u003cspan\u003e2-3 Hours (12 Modules)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6px;\"\u003e\n\u003ctd style=\"width: 51.6019%; height: 19.6px;\"\u003e \u003cstrong\u003eAccreditation: \u003c\/strong\u003eRoSPA Assured, CPD Certified\u003c\/td\u003e\n\u003ctd style=\"width: 48.188%; height: 19.6px;\"\u003e\n\u003cstrong\u003eCertificate:\u003c\/strong\u003e Self-Printed Certificate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"KADA Training Academy","offers":[{"title":"Default Title","offer_id":53467512602971,"sku":null,"price":19.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/7292\/0155\/files\/level-2-food-safety-and-hygiene-for-retail-thumbnail-image_540x_55cde191-5212-4d34-96d5-4a93a63165a7.webp?v=1782738626"},{"product_id":"understanding-haccp-elearning","title":"Understanding HACCP Elearning","description":"\u003cp\u003e\u003cspan\u003eThis RoSPA Assured online course covers the latest HACCP legislation and guidance and is suitable for anyone working with or handling food. The course explains a HACCP plan, hazard analysis and critical control points and ensures confidence in using the \u003c\/span\u003eseven HACCP principles\u003cspan\u003e. The HACCP training should take around 2-3 hours to complete and includes an instant digital certificate.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-4_1auoq_42 _bold_1auoq_81\"\u003eDescription\u003c\/h3\u003e\n\u003cdiv class=\"_rich_vn56u_1\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cp\u003eThis Understanding HACCP Course includes a RoSPA Assured instant digital certificate. It has been created for food handlers to ensure they understand what a critical control point is and are confident using the HACCP seven principles system to identify and respond to hazards.\u003c\/p\u003e\n\u003cp\u003eAnyone who works in catering or hospitality needs to be aware of the latest food hygiene standards and HACCP regulations. Knowing how to clean and disinfect equipment, safely store and prepare food, and control common pests will allow you to handle food safely and ensure that you’re complying with all of the relevant health and safety standards.\u003c\/p\u003e\n\u003ch3\u003eWhy take this HACCP course?\u003c\/h3\u003e\n\u003cp\u003eUsing the HACCP system became a legal requirement in food safety management from January 1st 2006. It helps food businesses to safeguard their customers from illness or injury due to the consumption of unsafe food.\u003c\/p\u003e\n\u003cp\u003eThis course has been created for food handlers to ensure they understand what a critical control point is and are confident using the HACCP seven principles system to identify and respond to hazards. After completing this HACCP training course, learners will understand:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhy HACCP was developed\u003c\/li\u003e\n\u003cli\u003eThe key stages of the process\u003c\/li\u003e\n\u003cli\u003eHow to prevent food contamination\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe material is provided in an interactive format that is designed to be engaging and accessible. A basic knowledge of food hygiene will mean learners progress quickly, but the course is designed for anyone working in the service or hospitality sectors and should be suitable for any staff member to give them the knowledge needed to work effectively and safely.\u003c\/p\u003e\n\u003ch3\u003eWhat does this course cover?\u003c\/h3\u003e\n\u003cp\u003eTo help develop an in-depth knowledge of HACCP, this course provides interactive content which is split into the following chapters:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIntroduction to HACCP\u003c\/li\u003e\n\u003cli\u003eWhat is HACCP?\u003c\/li\u003e\n\u003cli\u003eWhy do we need HACCP?\u003c\/li\u003e\n\u003cli\u003eWhen and why was HACCP developed?\u003c\/li\u003e\n\u003cli\u003eWhat are the legal requirements for HACCP?\u003c\/li\u003e\n\u003cli\u003eHazards and control measures\u003c\/li\u003e\n\u003cli\u003eWhat is a hazard?\u003c\/li\u003e\n\u003cli\u003eWhat is the source of the hazard?\u003c\/li\u003e\n\u003cli\u003eWhat controls should we have?\u003c\/li\u003e\n\u003cli\u003ePrerequisite programmes\u003c\/li\u003e\n\u003cli\u003eWhat else do you need to make HACCP work?\u003c\/li\u003e\n\u003cli\u003eHow to implement HACCP\u003c\/li\u003e\n\u003cli\u003eHow do you develop and apply HACCP-based systems?\u003c\/li\u003e\n\u003cli\u003eWhat are Critical Control Points (CCPs)?\u003c\/li\u003e\n\u003cli\u003eHow do you apply HACCP in your sector: retail, manufacturing or catering?\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eThere are no specific entry requirements for this course.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ctable width=\"100%\" style=\"font-size: 0.875rem; height: 43.2px;\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 23.6px;\"\u003e\n\u003ctd style=\"width: 51.6019%; height: 23.6px;\"\u003e\n\u003cstrong\u003eCourse Level:\u003c\/strong\u003e\u003cspan\u003e Intermediate\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 48.188%; height: 23.6px;\"\u003e\n\u003cstrong\u003eDuration:\u003c\/strong\u003e \u003cspan\u003e2-3 Hours\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6px;\"\u003e\n\u003ctd style=\"width: 51.6019%; height: 19.6px;\"\u003e \u003cstrong\u003eAccreditation: \u003c\/strong\u003eRoSPA Assured, CPD Certified\u003c\/td\u003e\n\u003ctd style=\"width: 48.188%; height: 19.6px;\"\u003e\n\u003cstrong\u003eCertificate:\u003c\/strong\u003e Self-Printed Certificate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"KADA Training Academy","offers":[{"title":"Default Title","offer_id":53467517190491,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/7292\/0155\/files\/understanding-haccp-thumbnail-image_540x_1.webp?v=1782738898"},{"product_id":"level-2-haccp-elearning","title":"Level 2 HACCP Elearning","description":"\u003cp\u003e\u003cspan\u003eUK\/EU law requires that all food businesses have a plan in place that is based on HACCP principles to keep food safe from food safety hazards. A Level 2 HACCP course is a great way to do this. Make sure you are trained in line with the seven HACCP principles by completing this CPD-approved HACCP Level 2 online training course, where you’ll learn about HACCP in simple, accessible terms.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-4_1auoq_42 _bold_1auoq_81\"\u003eDescription\u003c\/h3\u003e\n\u003cdiv class=\"_rich_vn56u_1\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cdiv class=\"product-detail-course-description-show\"\u003e\n\u003cp\u003eOur Level 2 HACCP training course is designed for food handlers and preparation staff across all sectors. This practical\u003cspan\u003e \u003c\/span\u003efood and safety course\u003cspan\u003e \u003c\/span\u003efocuses specifically on understanding and applying HACCP principles to maintain food safety in your workplace.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is HACCP?\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eEssentially, HACCP (Hazard Analysis and Critical Control Points) uses seven key principles to identify and control food safety hazards. UK\/EU law requires all food businesses to follow these guidelines, no matter what type of food business you run.\u003c\/p\u003e\n\u003cp\u003eThroughout this course, you'll learn why food safety systems matter, how to spot potential hazards, and how to implement effective safety measures based on HACCP principles. We've broken down these regulations into clear, straightforward lessons that are easy to understand and apply to your daily work.\u003c\/p\u003e\n\u003ch2 class=\"_text_1auoq_1 _heading-4_1auoq_42 _bold_1auoq_81\"\u003eCourse Structure\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eIntroduction to HACCP\u003c\/li\u003e\n\u003cli\u003eHazard and Control Measures\u003c\/li\u003e\n\u003cli\u003ePrerequisite Programmes\u003c\/li\u003e\n\u003cli\u003eHow to HACCP\u003c\/li\u003e\n\u003cli\u003eCritical Control Points\u003c\/li\u003e\n\u003cli\u003eConclusion\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 class=\"_text_1auoq_1 _heading-5_1auoq_48 _bold_1auoq_81\"\u003eSuitable for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAnyone working in a role that involves the handling or preparation of food\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSuitable across all industries and sectors including manufacturing, catering, retail, packaging and distributions\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eThere are no specific entry requirements for this course.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ctable width=\"100%\" style=\"font-size: 0.875rem; height: 43.2px;\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 23.6px;\"\u003e\n\u003ctd style=\"width: 51.6019%; height: 23.6px;\"\u003e\n\u003cstrong\u003eCourse Level:\u003c\/strong\u003e\u003cspan\u003e Level 2\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 48.188%; height: 23.6px;\"\u003e\n\u003cstrong\u003eDuration:\u003c\/strong\u003e \u003cspan\u003e2-3 Hours (6 Modules)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6px;\"\u003e\n\u003ctd style=\"width: 51.6019%; height: 19.6px;\"\u003e \u003cstrong\u003eAccreditation: \u003c\/strong\u003eCPD Certified\u003c\/td\u003e\n\u003ctd style=\"width: 48.188%; height: 19.6px;\"\u003e\n\u003cstrong\u003eCertificate:\u003c\/strong\u003e Self-Printed Certificate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"KADA Training Academy","offers":[{"title":"Default Title","offer_id":53467527807323,"sku":null,"price":36.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/7292\/0155\/files\/level-2-haccp-thumbnail-image_540x_1.webp?v=1782739208"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/7292\/0155\/collections\/istockphoto-1498164347-612x612.jpg?v=1780777499","url":"https:\/\/www.kadatraining.co.uk\/collections\/food-drink-industry.oembed","provider":"KADA Training Academy","version":"1.0","type":"link"}